Chef of the Year at Edinburgh Restaurant Awards

We are thrilled to announce we picked up 2 awards last night at the #ERA19 Edinburgh Restaurant Awards.

Jasmine and Sarah were at the awards ceremony to collect the prize for Best Value Restaurant, as well as Paul’s award for Chef of the Year 2019.

We were over the moon when we were nominated in four categories, but then to take home not one, but two awards is the icing on the cake – and is testament to all the hard work each and every member of the team contributes to the day to day success of the restaurant.

None of this is possible without our customers continued support and we look forward to serving you all for many years to come.

A taste of success for the best in Edinburgh – Edinburgh Evening News